Potato, Bacon, and Garlic Soup

If you want to get rid of potatoes, this is a good way to do it.


  • 500 g bacon
  • 2 onions, chopped
  • 1 head garic, skin removed
  • 1 kg starty vegetables (mostly potato, but I'll usually add carrot too), chopped
  • water


  1. In a large pot, saute the bacon1).
  2. Once the bacon is done, remove it, leaving the bacon grease in the pot. Saute the onions & garlic in the pot for aboug 10 minutes.
  3. Add starchy vegetables.
  4. Add water in the pot until this are mostly covered. Bring to a boil and cook for about 10 minutes.
  5. Chop up the bacon into centimeter-sized bits.
  6. Blend the contents of the pot.
  7. Add in the bacon bits.
I like to put a little water in, just to make sure I don't burn it while I'm prepping other things
recipes/potato_bacon_garlic_soup.txt · Last modified: 2018/03/07 19:16 by trick